Baked apples

There's nothing so autumnal as baked apples for dessert. I love them. One is never enough!

I cut them in half and take out the core. I sprinkle them with cinnamon and I put them on a baking tray in the oven for twenty minutes at 200 degrees. Unfortunately they were so nice that i ate them as soon as they came out of the oven. I will update with an after photo the next time i make them. They are healthy and sweet and the perfect dessert. I even give it to my baby. He can't get enough of them either. Fruit bear for life!